“One day I did a volunteer activity to show kids in my son’s childcare to make Rice Paper Rolls and Sushi Rolls. The whole centre loved it: educators, kids, and parents. After conducting many more sessions in other centres, I found that kids really had fun, were so happy to experience their first roll wrapped easily by their hands, and enjoyed tasting their first made foodie.
With engineering and teaching experience, Vietnamese cultural background, plus the love for kids and the love for rice paper roll food, I decided to multiply the happiness and fun to more kids around Melbourne.
I also experienced a hard time when in the past I spent time with my dad on his last months suffered from cancer complicated from diabetes.
The emotion from the bad experience, the emotion from the happy experience, and the passion in healthy and yummy food Rice Paper Roll urged me to build Rolling Fun service and Rice Paper Roll website.”
Hung Tran, Founder.
Our mission: We bring enjoyment to healthy eating in education
Our vision: Rolling Fun should be known in each school in Australia
Our values:
F: FUN aspect. Our customers and us deserve to have fun in doing things.
U: Unnecessary stressful thoughts. We do our best to plan well.
N: No hiding it. We try to achieve a clear communication: understand and seek to be understood.
With special thanks to our panel of experts to build the content of Rolling Fun workshop.
Sally Duggan, the specialist teacher
Melinda Braithwaite, the accredited practising dietitian from Lifestyle Nutrition.
Ella Broker, the art illustrator
Kevin Tuyau, the videographer
Anh Vu, the musician for the Vietnamese zither
And also thanks to the contribution of many ELCs’ educators, primary schools’ teachers, and young students.
Rolling Fun was a participant in the La Trobe Accelerator program 2019 (Cohort 4).
